Estratto di vaniglia by Taylor & Colledge

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Estratto di vaniglia

by Taylor & Colledge 50ml in Vanilla extract Barcode 80960331
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed food
Green-Score
b
Environmental impact estimate

Estratto di vaniglia by Taylor & Colledge provides 98 kcal per 100 g, with 24.5 g of sugars and 0.1 g of protein. That is 14% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Vanilla extract category and comes in a 50ml pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
24.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 98 kcal 145 −33%
Total fat 0 g 0.6 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 26.7 g 39.3 −32%
Total sugars 24.5 g 28.6 −14%
Added sugars 24.5 g 29.6 −17%
Dietary fiber 0 g 2.1 −100%
Protein 0.1 g 0.5 −91%
Salt 0 g 0.1 −88%

Category average across 142 Vanilla extract products on Foodmetria.

Compared with other vanilla extract

Calories higher 49%
Sugars higher 42%
Salt higher 44%
Saturated fat lower 1%
Protein top 35%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Estratto di vaniglia* 95% (acqua, alcool*, di vaniglia Bourbon), zucchero*. Contiene alcool*: 25% vol. *biologici.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
50ml
Labels & certifications
No glutenOrganicEU OrganicAU-BIO-107
Sold in
Italy
Barcode
80960331

Prices reported by shoppers

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Frequently asked questions

How many calories are in Estratto di vaniglia?

Estratto di vaniglia contains 98 kcal per 100 g.

How much sugar is in Estratto di vaniglia?

Estratto di vaniglia has 24.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Estratto di vaniglia healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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