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Pâté croute
Pâté croute
Pâté croute by Romans Salaisons is listed in the Pâté in crust category. It is classified as NOVA 4 (ultra-processed food). It comes in a 328 g pack. Contains: eggs.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 1.4 g | 0.7 +118% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 357 Pâté in crust products on Foodmetria.
Ingredients
Pâte farine, saindoux, oeufs, sel, farce maigre, gras de porc, sel, nitrite amidon, farine de riz, émulsifiants : E451, E450, sucre, dextrose, antioxydant : E300, E316, colorant : E120, arôme naturel, gelée, gélatine, acide citrique, arômes, caramel
- Allergens
- Eggs
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 328 g
- Sold in
- France
- Barcode
- 2608301027092
Prices reported by shoppers
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Frequently asked questions
Is Pâté croute healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pâté croute vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pâté croute contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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