Pâte brisée à dérouler

by Elibio 230 g in Puff pastry sheets Barcode 3760294961179
Bad nutritional quality
Green-Score
b
Environmental impact estimate

Pâte brisée à dérouler by Elibio provides 402 kcal per 100 g, with 3.4 g of sugars and 5.6 g of protein. That is 49% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Puff pastry sheets category and comes in a 230 g pack.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
10 g · High
Sugars
3.4 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 402 kcal 378 +6%
Total fat 21 g 21.1
Saturated fat 10 g 11 −9%
Carbohydrates 44 g 39 +13%
Total sugars 3.4 g 2.3 +49%
Dietary fiber 2.7 g 1.9 +39%
Protein 5.6 g 5.9 −6%
Salt 1.3 g 0.9 +42%

Category average across 305 Puff pastry sheets products on Foodmetria.

Compared with other puff pastry sheets

Calories higher 18%
Sugars higher 7%
Salt higher 11%
Saturated fat lower 31%
Protein top 73%
Fiber top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
230 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureAb agriculture biologique
Sold in
France
Barcode
3760294961179

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte brisée à dérouler?

Pâte brisée à dérouler contains 402 kcal per 100 g.

How much sugar is in Pâte brisée à dérouler?

Pâte brisée à dérouler has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâte brisée à dérouler healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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