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Patè ai funghi porcini
Patè ai funghi porcini by Sapori ditalia provides 105 kcal per 100 g, with 0 g of sugars and 2.2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Mushroooms category and comes in a 190 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 105 kcal | 67 +58% |
| Total fat | 9.7 g | 5.1 +90% |
| Saturated fat | 1.5 g | 0.6 +164% |
| Carbohydrates | 1.1 g | 1.7 −37% |
| Total sugars | 0 g | 0.8 −100% |
| Protein | 2.2 g | 2.3 |
| Salt | 0.9 g | 1.6 −41% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 13 Mushroooms products on Foodmetria.
Compared with other mushroooms
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 190 g
- Sold in
- Italy
- Barcode
- 8000565107116
Prices reported by shoppers
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Frequently asked questions
How many calories are in Patè ai funghi porcini?
Patè ai funghi porcini contains 105 kcal per 100 g.
How much sugar is in Patè ai funghi porcini?
Patè ai funghi porcini has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Patè ai funghi porcini healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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