Funghi Trifolati vs Patè ai funghi porcini
Overall, Funghi Trifolati has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Funghi Trifolati | Patè ai funghi porcini |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | — |
| Calories | 60 kcal | 105 kcal |
| Fat | 4.2 g | 9.7 g |
| Saturated fat | 0.5 g | 1.5 g |
| Sugars | 1.3 g | 0 g |
| Salt | 1.8 g | 0.9 g |
| Fiber | 2.1 g | — |
| Protein | 2.4 g | 2.2 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Funghi Trifolati has 43% fewer calories (60 kcal vs 105 kcal).
- Funghi Trifolati has 57% less fat (4.2 g vs 9.7 g).
- Funghi Trifolati has 67% less saturated fat (0.5 g vs 1.5 g).
- Patè ai funghi porcini has no sugar, while Funghi Trifolati has 1.3 g.
- Patè ai funghi porcini has 48% less salt (0.9 g vs 1.8 g).
Ingredients
Funghi Trifolati
Not available.
Patè ai funghi porcini
Not available.
FAQ
Which is healthier: Funghi Trifolati or Patè ai funghi porcini?
Overall, Funghi Trifolati has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Funghi Trifolati has fewer calories: 60 kcal versus 105 kcal per 100 g.
Which has less sugar?
Patè ai funghi porcini has less sugar: 0 g versus 1.3 g per 100 g.