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Pâte à Ravioli Surgelée
Pâte à Ravioli Surgelée by Lakovo provides 275 kcal per 100 g, with 2.9 g of sugars and 15 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 275 kcal |
| Total fat | 1.5 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 51 g |
| Total sugars | 2.9 g |
| Added sugars | 0 g |
| Dietary fiber | 2.6 g |
| Protein | 15 g |
| Salt | 1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
farine de blé, eau, gluten de blé, oeuf, curcuma, amidon de maïs, sel
- Allergens
- EggsGluten
Product details
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3547230160014
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâte à Ravioli Surgelée?
Pâte à Ravioli Surgelée contains 275 kcal per 100 g.
How much sugar is in Pâte à Ravioli Surgelée?
Pâte à Ravioli Surgelée has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâte à Ravioli Surgelée healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pâte à Ravioli Surgelée vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pâte à Ravioli Surgelée contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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