Pate à Pizza Sans Gluten

by Croustipate 260 g in Pizza dough Barcode 06172430
Average nutritional quality
Green-Score
b
Environmental impact estimate

Pate à Pizza Sans Gluten by Croustipate provides 291 kcal per 100 g, with 1.8 g of sugars and 2 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pizza dough category and comes in a 260 g pack.

Nutrient levels per 100 g

Fat
8.1 g · Moderate
Saturated fat
0.7 g · Low
Sugars
1.8 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 291 kcal 269 +8%
Total fat 8.1 g 5.2 +56%
Saturated fat 0.7 g 1.1 −37%
Carbohydrates 48 g 46.2
Total sugars 1.8 g 2.4 −24%
Dietary fiber 2.1 g 3 −31%
Protein 2 g 7.7 −74%
Salt 1.6 g 1.6

Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories higher 21%
Sugars lower 44%
Salt higher 45%
Saturated fat lower 45%
Protein top 97%
Fiber top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
260 g
Labels & certifications
No glutenNutriscoreNutriscore Grade C
Sold in
France
Barcode
06172430

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pate à Pizza Sans Gluten?

Pate à Pizza Sans Gluten contains 291 kcal per 100 g.

How much sugar is in Pate à Pizza Sans Gluten?

Pate à Pizza Sans Gluten has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pate à Pizza Sans Gluten healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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