Pâte à pizza épaisse et rectangulaire by Herta

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Pâte à pizza épaisse et rectangulaire

by Herta 540 g in Pizza dough Barcode 2652037665141
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Pâte à pizza épaisse et rectangulaire by Herta provides 273 kcal per 100 g, with 0.1 g of sugars and 6.7 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pizza dough category and comes in a 540 g pack.

Nutrient levels per 100 g

Fat
6.6 g · Moderate
Saturated fat
2.3 g · Moderate
Sugars
0.1 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 273 kcal 269
Total fat 6.6 g 5.2 +27%
Saturated fat 2.3 g 1.1 +108%
Carbohydrates 44 g 46.2 −5%
Total sugars 0.1 g 2.4 −95%
Protein 6.7 g 7.7 −13%
Salt 1.8 g 1.6 +16%

Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories higher 49%
Sugars lower 5%
Salt higher 32%
Saturated fat higher 14%
Protein top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
540 g
Labels & certifications
No additives
Sold in
France
Barcode
2652037665141

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte à pizza épaisse et rectangulaire?

Pâte à pizza épaisse et rectangulaire contains 273 kcal per 100 g.

How much sugar is in Pâte à pizza épaisse et rectangulaire?

Pâte à pizza épaisse et rectangulaire has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâte à pizza épaisse et rectangulaire healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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