Pate a pizza

in Pizza dough Barcode 5425003741067
Very good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Pate a pizza provides 232 kcal per 100 g, with 0.2 g of sugars and 8 g of protein. That is 92% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Pizza dough category. Contains: gluten.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.2 g · Low
Sugars
0.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 232 kcal 269 −14%
Total fat 1 g 5.2 −81%
Saturated fat 0.2 g 1.1 −82%
Carbohydrates 46 g 46.2
Total sugars 0.2 g 2.4 −92%
Added sugars 0 g 0.4 −100%
Protein 8 g 7.7
Salt 0 g 1.6 −99%

Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories lower 14%
Sugars lower 6%
Salt lower 1%
Saturated fat lower 9%
Protein top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine cœur de blé, eau, hui ...., sel, levure, alcohol

Allergens
Gluten

Product details

Sold in
France
Barcode
5425003741067

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pate a pizza?

Pate a pizza contains 232 kcal per 100 g.

How much sugar is in Pate a pizza?

Pate a pizza has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pate a pizza healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pate a pizza contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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