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Pasta z ziaren fasoli z czerwoną papryką
Pasta z ziaren fasoli z czerwoną papryką by Smakowita provides 197 kcal per 100 g, with 2.9 g of sugars and 4.4 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Salted spreads category. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 197 kcal | 249 −21% |
| Total fat | 14 g | 21.5 −35% |
| Saturated fat | 1 g | 4.9 −80% |
| Carbohydrates | 11 g | 7.8 +42% |
| Total sugars | 2.9 g | 4 −28% |
| Added sugars | 0 g | 1.1 −100% |
| Dietary fiber | 3.9 g | 2.6 +49% |
| Protein | 4.4 g | 5.3 −16% |
| Salt | 1.1 g | 1.6 −33% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1443 Salted spreads products on Foodmetria.
Compared with other salted spreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fasola biała - 50 % (fasola biała ziarna - 42 %, woda, sól), olej rzepakowy, seler marynowany (seler, woda, regulator kwasowości: kwas cytrynowy), czerwona papryka - 10%, woda, cebula, żurawina suszona słodzona (żurawina suszona, cukier, olej słonecznikowy), nasiona słonecznika, suszona papryka czerwona - 1%, sól, czosnek, koncentrat pomidorowy, cukier, pieprz czarny, papryka słodka 0,2%, regulator kwasowości: kwas cytrynowy, papryka ostra – 0,15%, papryka wędzona - 0,05%. Produkt może zawierać soję , gorczycę, jaja, mleko, ryby, zboża zawierające gluten.
- Allergens
- Celery
- May contain traces
- EggsFishGlutenMilkMustard
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Poland
- Barcode
- 5900012013102
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pasta z ziaren fasoli z czerwoną papryką?
Pasta z ziaren fasoli z czerwoną papryką contains 197 kcal per 100 g.
How much sugar is in Pasta z ziaren fasoli z czerwoną papryką?
Pasta z ziaren fasoli z czerwoną papryką has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pasta z ziaren fasoli z czerwoną papryką healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pasta z ziaren fasoli z czerwoną papryką contain?
According to the label data it contains: Celery. It may also contain traces of eggs, fish, gluten, milk, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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