Pasta Salad, Creamy Italian Pasta, Vegetable Blend & Seasoning

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 51 g (0.5 cup)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4688 Salads products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of protein

13% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

2 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

2 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other salads

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched pasta (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), maltodextrin (from corn), salt, sugar, garlic*, buttermilk, sour cream (cream, nonfat milk, cultures), spices, carrot*, red bell pepper*, peas*, natural flavors, vinegar, disodium phosphate, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), cultured nonfat milk, refined soybean oil, whey (from milk), guar gum, yeast extract. *dried

Allergens

GlutenMilkSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

51 g (0.5 cup)

Sold in

United States

Barcode

0011213071770

Prices reported by shoppers