Pasta e fagioli by OrtoRomi

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Pasta e fagioli

by OrtoRomi in Vegetables based foods Barcode 8018708958815
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown

Pasta e fagioli by OrtoRomi provides 69 kcal per 100 g, with 0.4 g of sugars and 2.7 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Vegetables based foods category.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.1 g · Low
Sugars
0.4 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 69 kcal 94 −27%
Total fat 1 g 3.5 −72%
Saturated fat 0.1 g 0.7 −87%
Carbohydrates 12.4 g 11.2 +10%
Total sugars 0.4 g 3.7 −89%
Dietary fiber 1.6 g 3 −47%
Protein 2.7 g 3.3 −19%
Salt 0.6 g 1.3 −55%

Category average across 794 Vegetables based foods products on Foodmetria.

Compared with other vegetables based foods

Calories higher 40%
Sugars lower 12%
Salt lower 41%
Saturated fat lower 40%
Protein top 35%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8018708958815

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta e fagioli?

Pasta e fagioli contains 69 kcal per 100 g.

How much sugar is in Pasta e fagioli?

Pasta e fagioli has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pasta e fagioli healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Vegetables Based Foods by Nutri-Score Highest-Protein Vegetables Based Foods Least Processed Vegetables Based Foods Lowest-Calorie Vegetables Based Foods Best Low-Sugar Vegetables Based Foods

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