Pasta all’uovo gnocchi

by D’Andrea Giovanni in Fresh pasta Barcode 8010236000905
Average nutritional quality

Pasta all’uovo gnocchi by D’Andrea Giovanni provides 139 kcal per 100 g, with 0.5 g of sugars and 3.1 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Fresh pasta category.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.8 g · Low
Sugars
0.5 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 139 kcal 265 −48%
Total fat 1.2 g 5.9 −80%
Saturated fat 0.8 g 2.6 −69%
Carbohydrates 28.3 g 41.7 −32%
Total sugars 0.5 g 2.6 −80%
Dietary fiber 0.5 g 2.8 −82%
Protein 3.1 g 10.5 −71%
Salt 0.8 g 1.3 −37%

Category average across 973 Fresh pasta products on Foodmetria.

Compared with other fresh pasta

Calories lower 2%
Sugars lower 5%
Salt lower 40%
Saturated fat lower 32%
Protein top 97%
Fiber top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No colorings
Sold in
Italy
Barcode
8010236000905

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta all’uovo gnocchi?

Pasta all’uovo gnocchi contains 139 kcal per 100 g.

How much sugar is in Pasta all’uovo gnocchi?

Pasta all’uovo gnocchi has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pasta all’uovo gnocchi healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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