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Passato di verdure
Passato di verdure by Despar provides 53 kcal per 100 g, with 0.7 g of sugars and 1.8 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category and comes in a 620 g pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 310 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 53 kcal | 164 kcal | 136 −61% | |
| Total fat | 1.2 g | 3.7 g | 5% | 5 −76% |
| Saturated fat | 0.1 g | 0.3 g | 2% | 2.1 −95% |
| Carbohydrates | 7.8 g | 24.2 g | 9% | 17.2 −55% |
| Total sugars | 0.7 g | 2.2 g | 3.6 −80% | |
| Added sugars | 0 g | 0 g | 0% | 1.4 −100% |
| Dietary fiber | 1.8 g | 5.6 g | 20% | 2.4 −25% |
| Protein | 1.8 g | 5.6 g | 11% | 5.7 −68% |
| Salt | 0.8 g | 2.5 g | 2.4 −67% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5495 Soups products on Foodmetria.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Acqua, verdure in proporzione variabile 28% (patate, carote, zucchine, bieta, cipolla, porro, sedano e F spinaci), fagioli borlotti 5%, fagioli cannellini 4%, brodo vegetale (sale, fecola di patate, maltodestrine, estratto di lievito, cipolla disidratata in polvere, olio di semi di girasole, erba cipollina disidratata in polvere, carota disidratata in polvere, miscela di erbe aromatiche, estratto di oliva in polvere, aglio disidratato in polvere), farina di fagioli borlotti, olio extravergine di oliva e sale.
- Allergens
- Celery
Product details
- Quantity
- 620 g
- Serving size
- 310 g
- Sold in
- Italy
- Barcode
- 8057204090834
Prices reported by shoppers
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Frequently asked questions
How many calories are in Passato di verdure?
Passato di verdure contains 53 kcal per 100 g and about 164 kcal per serving (310 g).
How much sugar is in Passato di verdure?
Passato di verdure has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Passato di verdure healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Passato di verdure contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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