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Passata di pomodoro 500gr
Passata di pomodoro
Passata di pomodoro 500gr by Coop provides 21 kcal per 100 g, with 3 g of sugars and 1.1 g of protein. That is 70% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 21 kcal | 21 kcal | 194 −89% | |
| Total fat | 0.1 g | 0.1 g | 0% | 12.8 −99% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 3.5 g | 3.5 g | 1% | 16.1 −78% |
| Total sugars | 3 g | 3 g | 9.8 −70% | |
| Added sugars | 0 g | 0 g | 0% | 4.8 −100% |
| Dietary fiber | 0.7 g | 0.7 g | 3% | 2.4 −71% |
| Protein | 1.1 g | 1.1 g | 2% | 2.8 −61% |
| Salt | 0.5 g | 0.5 g | 5.9 −92% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59919 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
pomodori, sale, correttore di acidità: acido citrico. Residuo secco 7% minimo. Pomodoro coltivato in Italia
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 100g
- Labels & certifications
- FSC
- Sold in
- France, Italy
- Barcode
- 8001120751300
Prices reported by shoppers
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Frequently asked questions
How many calories are in Passata di pomodoro 500gr?
Passata di pomodoro 500gr contains 21 kcal per 100 g and about 21 kcal per serving (100g).
How much sugar is in Passata di pomodoro 500gr?
Passata di pomodoro 500gr has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Passata di pomodoro 500gr healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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