Pantai Chili Garlic Sauce

by Pantai 200ml / 215g in Hot sauces Barcode 8850058006224
Bad nutritional quality
Ultra-processed food

Pantai Chili Garlic Sauce by Pantai provides 119 kcal per 100 g, with 24.6 g of sugars and 0.7 g of protein. That is 65% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hot sauces category and comes in a 200ml / 215g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0 g · Low
Sugars
24.6 g · High
Salt
5.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 119 kcal 119
Total fat 0.3 g 4.3 −93%
Saturated fat 0 g 0.7 −100%
Carbohydrates 28.2 g 18.5 +52%
Total sugars 24.6 g 14.9 +65%
Added sugars 24.3 g 9.5 +156%
Dietary fiber 0.9 g 1.3 −32%
Protein 0.7 g 1.3 −44%
Salt 5.4 g 3.8 +42%

Category average across 689 Hot sauces products on Foodmetria.

Compared with other hot sauces

Calories higher 39%
Sugars higher 24%
Salt higher 24%
Saturated fat lower 1%
Protein top 57%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, piment rouge (16%), sirop de fructose, sucre, ail (9%), prune salée (prune, sel, eau), épaississant (E1422 (maïs)), sel, régulateur d'acidité (acide acétique), stabilisant (gomme de xanthane)

Palm oil freeMaybe veganVegetarian

Additives 3

E260 - Acetic acid
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200ml / 215g
Sold in
France
Barcode
8850058006224

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pantai Chili Garlic Sauce?

Pantai Chili Garlic Sauce contains 119 kcal per 100 g.

How much sugar is in Pantai Chili Garlic Sauce?

Pantai Chili Garlic Sauce has 24.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pantai Chili Garlic Sauce healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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