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Pan tostado con ajo, perejil y AOVE
Panecillos tostados con ajoy perejil
Pan tostado con ajo, perejil y AOVE by Dia provides 487 kcal per 100 g, with 4 g of sugars and 8.3 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Toasted bread rolls category and comes in a 160 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 27 g (2 panecillos)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 487 kcal | 132 kcal | 376 +29% | |
| Total fat | 23 g | 6.2 g | 8% | 8.6 +166% |
| Saturated fat | 2.6 g | 0.7 g | 3% | 1.6 +61% |
| Carbohydrates | 60 g | 16.2 g | 6% | 61.3 |
| Total sugars | 4 g | 1.1 g | 5.2 −22% | |
| Added sugars | 2.3 g | 0.6 g | 1% | 2.9 −20% |
| Dietary fiber | 3 g | 0.8 g | 3% | 5.9 −49% |
| Protein | 8.3 g | 2.2 g | 4% | 10.5 −21% |
| Salt | 1.1 g | 0.3 g | 1.2 −9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 440 Toasted bread rolls products on Foodmetria.
Compared with other toasted bread rolls
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Harina de trigo, aceites vegetales, aceite de oliva virgen extra (5%), azúcar, levadura, extracto de malta, sal, ajo (0,6%), perejil (0,2%) y agente de tratamiento de la harina: ácido ascórbico (E-300).
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 160 g
- Serving size
- 27 g (2 panecillos)
- Labels & certifications
- VegetarianVegan
- Sold in
- Spain
- Barcode
- 8480017087270
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pan tostado con ajo, perejil y AOVE?
Pan tostado con ajo, perejil y AOVE contains 487 kcal per 100 g and about 132 kcal per serving (27 g (2 panecillos)).
How much sugar is in Pan tostado con ajo, perejil y AOVE?
Pan tostado con ajo, perejil y AOVE has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pan tostado con ajo, perejil y AOVE healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pan tostado con ajo, perejil y AOVE vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Pan tostado con ajo, perejil y AOVE contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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