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Pan Rallado con ajo y perejil
Pan Rallado con ajo y perejil by Dia provides 375 kcal per 100 g, with 1.3 g of sugars and 10 g of protein. That is 67% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Wheat crumbs category and comes in a 250 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 375 kcal | 356 +5% |
| Total fat | 1.7 g | 1.9 −12% |
| Saturated fat | 0.2 g | 0.6 −60% |
| Carbohydrates | 80 g | 71.1 +13% |
| Total sugars | 1.3 g | 3.9 −67% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 6.9 g | 5.4 +29% |
| Protein | 10 g | 11.9 −16% |
| Salt | 0.1 g | 1.7 −93% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 19 Wheat crumbs products on Foodmetria.
Compared with other wheat crumbs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Harina de trigo, agua, levadura. ajo deshidratado (2,5%) y perejil deshidratado (0,6%).
- Allergens
- Gluten
Product details
- Quantity
- 250 g
- Sold in
- Argentina, Spain
- Barcode
- 8480017507839
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pan Rallado con ajo y perejil?
Pan Rallado con ajo y perejil contains 375 kcal per 100 g.
How much sugar is in Pan Rallado con ajo y perejil?
Pan Rallado con ajo y perejil has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pan Rallado con ajo y perejil healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pan Rallado con ajo y perejil vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Pan Rallado con ajo y perejil contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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