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Pan Molido para Empanizar Italiano
Pan Molido para Empanizar Italiano by El Mexicano is listed in the Bread crumbs category. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.
Ingredients
CRUMBS: ENRICHED, BLEACHED & UNBLEACHED WHEAT FLOUR, [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SOYBEAN OIL CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, WHEY, SOY LECITHIN SEASONING: ROMANO CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY, DISODIUM PHOSPHATE, LACTIC ACID], PARSLEY, SPICES, ONION, GARLIC, PAPRIKA, TURMERIC, NATURAL FLAVOR AND SILICON DIOXIDE TO PREVENT CAKING, CONTAINS: WHEAT, SOY, MILK
- Allergens
- GlutenMilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0042743231648
Prices reported by shoppers
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Frequently asked questions
Is Pan Molido para Empanizar Italiano healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pan Molido para Empanizar Italiano vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pan Molido para Empanizar Italiano contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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