Pains au lait

by Aldi 480g in Milk bread rolls Barcode 06910712
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Pains au lait by Aldi provides 336 kcal per 100 g, with 14 g of sugars and 8.9 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Milk bread rolls category and comes in a 480g pack.

Nutrient levels per 100 g

Fat
9.2 g · Moderate
Saturated fat
1.4 g · Low
Sugars
14 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 336 kcal 134 kcal 346
Total fat 9.2 g 3.7 g 5% 10.9 −16%
Saturated fat 1.4 g 0.6 g 3% 3.4 −59%
Carbohydrates 54 g 21.6 g 8% 51.9
Total sugars 14 g 5.6 g 12.1 +15%
Added sugars 0 g 0 g 0% 9.2 −100%
Protein 8.9 g 3.6 g 7% 8.8
Salt 1.2 g 0.5 g 1.1 +11%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 468 Milk bread rolls products on Foodmetria.

Compared with other milk bread rolls

Calories lower 18%
Sugars higher 27%
Salt higher 21%
Saturated fat lower 15%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

12 Milchbrötchen aus entrahmter Milch/12 Panini al latte screma fölözött tejből /12 mlečnih kruhkov iz posnetega mleka - pekovsko pecivo Original französische Feinbackwarenspezialität / Filoncini al latte scremato - prodotto da forno / Eredeti francia cukrászsütemény / Originalno francosko @O Zutaten: Weizenmehl, 18% Magermilch, Zucker, 10% Eier', Rapsöl, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat; Speisesalz, Backhefe, Weizeng'uten, natürliches Aroma (enthält Alkohol), Verdickungsmittel: Tarakernmehl; Antioxidationsmittel: Ascorbinsäure. 'aus Bodenhaltung Kann Spuren yon Schalenfrüchten und Soja enthalten. OIngredienti: farina di frumento, 18% latte scremato, zucchero, 10% uova', ollo di coiza, emulsionanti: mono-e digliceridi degli acidi grassi, stearoil-2-lattilato di sodio; sale, lievito da pani - ficazione, glutine di frumento, aroma naturale (contiene alcol), addensante: gomma di tara; anti - ossidante: acido ascorbico. 'Da allevamento a terra PuÒ contenere tracce di frutta a guscio e soia, Distribuito da: Aldi R.r.l., Via Sommacampagna 63/H, 37137 Verona VR, Italia monzetevők: búzaliszt, 18% sovány tej, cukor. 10% tojás! renceolai, emulgeálószerek: zsirsz vak mono-és digliceridjei, Nátrium-sztearoil-2-laktilát; étkezési só, sütőélesztő, búzaglutén, természetes aroma (alkoholt tartalmaz), sűrítőanyag: taramagliszt; antioxidáns: aszkorbir sav. 'Alternatív tartásban termelt tojás Nyomokban tartalmazhat dióféléket és szójá D Sestavine: pšenična moka, 18% posnetega mleka, sladkor, 10% jajc', repičin olje, emulgatorja: natrijev stearoil-2-laktilat; jedilna sol, pekovski kvas, pšenični gluten, naravna aroma (vsebuje alkoh sredstvo za zgostitev: tara gumi; antioksidant: askorbinska kislina. 'iz hlevske reje Lahko vsebu sledi lupinastega sadja in soje. Nährwertangaben pro 100 g/Valori nutrizionali medi per 100 g/ Atlagos tápérték 100 a termékben/ Poyprečna hranilna vrednost

May contain traces
Nuts

Product details

Quantity
480g
Serving size
40g
Labels & certifications
No gluten
Sold in
Switzerland
Barcode
06910712

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pains au lait?

Pains au lait contains 336 kcal per 100 g and about 134 kcal per serving (40g).

How much sugar is in Pains au lait?

Pains au lait has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pains au lait healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pains au lait contain?

No allergens are listed in the label data. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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