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Pains au chocolat
Pains au chocolat by Délipain provides 417 kcal per 100 g, with 14 g of sugars and 6.7 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 270g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 417 kcal | 389 +7% |
| Total fat | 23 g | 18.1 +27% |
| Saturated fat | 15 g | 7.4 +103% |
| Carbohydrates | 44 g | 51.9 −15% |
| Total sugars | 14 g | 31.8 −56% |
| Added sugars | 6.1 g | 24.3 −75% |
| Dietary fiber | 3.6 g | 1.8 +100% |
| Protein | 6.7 g | 4.7 +42% |
| Salt | 1.1 g | 0.7 +68% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé 42 %, beurre concentré 15 %, chocolat 15% (sucre, pâte de cacao, beurre de cacao', émulsifiant (lécithines (soja), eau, sucre, graisse de palme, levure, gluten de blé, lait écrémé en poudre, sel, émulsifiants (mono-et diglycérides d'acides gras, esters monoacetyltartriques et diacetyltartriques des mono - et diglycérides d'acides gras), épaississant (gomme cellulosique), protéines de lait, colorant (caroténoides), antioxydant (acide ascorbique) Certifie Rainforest Alliance www.ra.org
- Allergens
- GlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 270g
- Labels & certifications
- NutriscoreNutriscore Grade ERainforest AllianceRainforest Alliance Cocoa
- Sold in
- Belgium
- Barcode
- 4068261031030
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pains au chocolat?
Pains au chocolat contains 417 kcal per 100 g.
How much sugar is in Pains au chocolat?
Pains au chocolat has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pains au chocolat healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pains au chocolat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pains au chocolat contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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