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Pain d'épices fourré aux amandes

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this JOWA product.

NOVA 4

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Pain d'épices fourré aux amandes

by JOWA 230 g Barcode 7616700013504
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Ultra-processed food

Pain d'épices fourré aux amandes by JOWA provides 385 kcal per 100 g, with 34 g of sugars and 10 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 230 g pack. Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
9 g · Moderate
Saturated fat
0.7 g · Low
Sugars
34 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50 g

Nutrient Per 100 g Per serving% DV*
Calories 385 kcal 193 kcal
Total fat 9 g 4.5 g 6%
Saturated fat 0.7 g 0.4 g 2%
Carbohydrates 63 g 31.5 g 11%
Total sugars 34 g 17 g
Added sugars 32.8 g 16.4 g 33%
Dietary fiber 4.5 g 2.3 g 8%
Protein 10 g 5 g 10%
Salt 0.1 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

farine d'épeautre, sucre, amandes 19%, farine de blé, sirop de sucre inverti, miel, sirop de glucose, humectant: sorbitols, sirop de sucre caramélisé, œuf entier (d'élevage au sol), amidon de maïs modifié, épices, poudre à lever: E 503, protéines du lait (contient lactose), arômes, blanc d'œuf en poudre (d'élevage au sol), acidifiant: acide citrique, farine de malt d'orge, sel de cuisine, correcteur d'acidité: E 500, émulsifiant: lécithine de soja.

Palm oil freeNot vegan
Allergens
EggsGlutenMilkNutsSoybeans

Additives 6

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
230 g
Serving size
50 g
Sold in
Switzerland
Barcode
7616700013504

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain d'épices fourré aux amandes?

Pain d'épices fourré aux amandes contains 385 kcal per 100 g and about 193 kcal per serving (50 g).

How much sugar is in Pain d'épices fourré aux amandes?

Pain d'épices fourré aux amandes has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pain d'épices fourré aux amandes healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pain d'épices fourré aux amandes vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pain d'épices fourré aux amandes contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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