Nutrition report ready

Pain d'epices artisanal d'Auvergne

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Apiflor product.

Nutri-Score E NOVA 4

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Pain d'epices artisanal d'Auvergne

by Apiflor in Gingerbread blocks Barcode 3380840300032
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Pain d'epices artisanal d'Auvergne by Apiflor provides 311 kcal per 100 g, with 60 g of sugars and 6 g of protein. That is 47% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gingerbread blocks category. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.3 g · Low
Sugars
60 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 311 kcal 327 −5%
Total fat 1 g 3 −67%
Saturated fat 0.3 g 1.1 −72%
Carbohydrates 72 g 70
Total sugars 60 g 40.8 +47%
Added sugars 42 g 45.1 −7%
Dietary fiber 2.2 g 3.5 −39%
Protein 6 g 3.9 +53%
Salt 0.1 g 0.5 −80%

Category average across 646 Gingerbread blocks products on Foodmetria.

Compared with other gingerbread blocks

Calories lower 19%
Sugars higher 1%
Salt lower 5%
Saturated fat lower 39%
Protein top 4%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Miel 42%, Farine de blé, Figues sechées 13% (figues sèches, agent d'enrobage: amidon de riz 6%), Oeufs, Lai Poudre à lever: bicaronate de sodium, Xanthane, Cannelle, Muscade, Anis.

Palm oil freeNot vegan
Allergens
EggsGluten

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3380840300032

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain d'epices artisanal d'Auvergne?

Pain d'epices artisanal d'Auvergne contains 311 kcal per 100 g.

How much sugar is in Pain d'epices artisanal d'Auvergne?

Pain d'epices artisanal d'Auvergne has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pain d'epices artisanal d'Auvergne healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pain d'epices artisanal d'Auvergne vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pain d'epices artisanal d'Auvergne contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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