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Pain de mie orge×blé dur
Pain de mie orge×blé dur by Kōjō provides 262 kcal per 100 g, with 3.3 g of sugars and 13.6 g of protein. That is 24% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Sliced breads category and comes in a 440 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 27
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 262 kcal | 259 |
| Total fat | 1.8 g | 4.4 −59% |
| Carbohydrates | 53 g | 44.1 +20% |
| Total sugars | 3.3 g | 4.3 −24% |
| Added sugars | 0 g | 1.7 −100% |
| Dietary fiber | 9.6 g | 4.7 +105% |
| Protein | 13.6 g | 9 +51% |
| Salt | 2.5 g | 1.2 +111% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2224 Sliced breads products on Foodmetria.
Compared with other sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé dur, farine de froment, farine d'orge, levain naturel de blé dur, eau, sel, levure boulangère, huile de tournesol, conservateur naturel المكونات : دقيق من القمح الصلب, دقيق من القمح دقيق الشعير عجين القمح الصلب الطبيعي . ملح, مادة حافظة طبيعية, خميرة زيت دوار الشمس
- Allergens
- Gluten
Product details
- Quantity
- 440 g
- Serving size
- 27
- Sold in
- France, Morocco
- Barcode
- 6111243523226
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain de mie orge×blé dur?
Pain de mie orge×blé dur contains 262 kcal per 100 g.
How much sugar is in Pain de mie orge×blé dur?
Pain de mie orge×blé dur has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain de mie orge×blé dur healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pain de mie orge×blé dur contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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