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Pain bruschetta, 4 parts
Pain bruschetta, 4 parts by Gardapan provides 271 kcal per 100 g, with 1.2 g of sugars and 9.3 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Bruschetta breads category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 271 kcal | 396 −32% |
| Total fat | 3.3 g | 13 −75% |
| Saturated fat | 0.5 g | 1.6 −69% |
| Carbohydrates | 49.6 g | 59 −16% |
| Total sugars | 1.2 g | 2.6 −54% |
| Protein | 9.3 g | 10.2 −8% |
| Salt | 1.2 g | 2 −39% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 22 Bruschetta breads products on Foodmetria.
Compared with other bruschetta breads
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 400 g
- Labels & certifications
- No palm oil
- Sold in
- France
- Barcode
- 8000744000351
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain bruschetta, 4 parts?
Pain bruschetta, 4 parts contains 271 kcal per 100 g.
How much sugar is in Pain bruschetta, 4 parts?
Pain bruschetta, 4 parts has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain bruschetta, 4 parts healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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