Pain au chocolat au beurre AOP Charentes

by E Leclerc 120g in Chocolate croissant Barcode 3523680372153

Pain au chocolat

Not enough data to compute
Ultra-processed food
Green-Score
d
Environmental impact estimate

Pain au chocolat au beurre AOP Charentes by E Leclerc is listed in the Chocolate croissant category. It is classified as NOVA 4 (ultra-processed food). It comes in a 120g pack. Contains: eggs, gluten, milk, soybeans, protéines de lait de vache.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 6.3 g 8.4 −25%

Category average across 1015 Chocolate croissant products on Foodmetria.

Ingredients

Farine de BLE, BEURRE Charente-Poitou AOP 28%, eau, chocolat 9.3% (sucre, pâtes de caca, BEURRE de cacao, émulsifiant E?? (lécithine de SOJA)), arôme naturel de vanille], sucre, levure, LAIT entier en poudre, GLUTEN de blé, sel, enzyme (amylase ?), agent de traitement de la farine (E330), Dorure (OEUFS, eau) Peut contenir: traces de fruit à coques)

Palm oil freeNot vegan
Allergens
EggsGlutenMilkSoybeansProtéines de lait de vache
May contain traces
Nuts

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
120g
Sold in
France
Barcode
3523680372153

Prices reported by shoppers

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Frequently asked questions

Is Pain au chocolat au beurre AOP Charentes healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pain au chocolat au beurre AOP Charentes vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pain au chocolat au beurre AOP Charentes contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans, Protéines de lait de vache. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 13, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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