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Pain à l'épeautre bio
Pain à l'épeautre bio by U bio provides 241 kcal per 100 g, with 1.2 g of sugars and 9 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Breads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 241 kcal | 286 −16% |
| Total fat | 1.6 g | 5.3 −70% |
| Saturated fat | 0.1 g | 1 −90% |
| Carbohydrates | 45 g | 48.4 −7% |
| Total sugars | 1.2 g | 4.6 −74% |
| Protein | 9 g | 9.6 −6% |
| Salt | 1 g | 1.3 −22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicEU OrganicFR-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 2000000278582
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain à l'épeautre bio?
Pain à l'épeautre bio contains 241 kcal per 100 g.
How much sugar is in Pain à l'épeautre bio?
Pain à l'épeautre bio has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain à l'épeautre bio healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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