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Pain à la patate douce
Pain à la patate douce provides 285 kcal per 100 g, with 1.7 g of sugars and 10 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Breads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 285 kcal | 286 |
| Total fat | 3.4 g | 5.3 −36% |
| Saturated fat | 0.5 g | 1 −48% |
| Carbohydrates | 52 g | 48.5 +7% |
| Total sugars | 1.7 g | 4.6 −63% |
| Protein | 10 g | 9.6 +5% |
| Salt | 1.5 g | 1.3 +17% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15607 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Limited edition
- Sold in
- Switzerland
- Barcode
- 7613404250396
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain à la patate douce?
Pain à la patate douce contains 285 kcal per 100 g.
How much sugar is in Pain à la patate douce?
Pain à la patate douce has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain à la patate douce healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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