Pain

by La Lorraine in Breads Barcode 5410683915013
Average nutritional quality

Pain by La Lorraine provides 298 kcal per 100 g, with 1.3 g of sugars and 7.5 g of protein. That is 72% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Breads category.

Nutrient levels per 100 g

Fat
6.1 g · Moderate
Saturated fat
0.6 g · Low
Sugars
1.3 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 22.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 298 kcal 66 kcal 286
Total fat 6.1 g 1.3 g 2% 5.3 +15%
Saturated fat 0.6 g 0.1 g 1% 1 −37%
Carbohydrates 52 g 11.4 g 4% 48.4 +7%
Total sugars 1.3 g 0.3 g 4.6 −72%
Dietary fiber 2.5 g 0.5 g 2% 4.5 −45%
Protein 7.5 g 1.7 g 3% 9.6 −22%
Salt 1.2 g 0.3 g 1.3 −8%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.

Compared with other breads

Calories higher 25%
Sugars lower 20%
Salt higher 49%
Saturated fat higher 37%
Protein top 78%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

1/ 04 st En SPAVAC 14018-2 Lo ***

Product details

Serving size
22.0g
Labels & certifications
NutriscoreNutriscore Grade B
Sold in
Luxembourg
Barcode
5410683915013

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain?

Pain contains 298 kcal per 100 g and about 66 kcal per serving (22.0g).

How much sugar is in Pain?

Pain has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 25, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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