Our Specialty, Yellow Cupcake
Our Specialty, Yellow Cupcake by Rich Products Corporation provides 411 kcal per 100 g, with 48.2 g of sugars and 3.6 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cupcake (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 411 kcal | 230 kcal | 389 +6% | |
| Total fat | 16.1 g | 9 g | 12% | 18.2 −11% |
| Saturated fat | 8 g | 4.5 g | 23% | 7.4 +9% |
| Carbohydrates | 62.5 g | 35 g | 13% | 51.9 +20% |
| Total sugars | 48.2 g | 27 g | 31.8 +52% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 3.6 g | 2 g | 4% | 4.7 −25% |
| Salt | 1 g | 0.6 g | 0.7 +57% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, vegetable shortening (palm oil, mono and diglycerides, polysorbate 60), egg whites, eggs, cornstarch, corn syrup, palm oil, contains less than 2% of the following: rice flour, tapioca starch, dextrose, mono and diglycerides, modified cornstarch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, natural flavor, xanthan gum, guar gum.
- Allergens
- Eggs
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cupcake (56 g)
- Sold in
- United States
- Barcode
- 0049800076433
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Our Specialty, Yellow Cupcake?
Our Specialty, Yellow Cupcake contains 411 kcal per 100 g and about 230 kcal per serving (1 cupcake (56 g)).
How much sugar is in Our Specialty, Yellow Cupcake?
Our Specialty, Yellow Cupcake has 48.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Our Specialty, Yellow Cupcake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Our Specialty, Yellow Cupcake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Our Specialty, Yellow Cupcake contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3 
b NOVA 4 
b NOVA 4 
c NOVA 4 More cakes
View all →
e NOVA 4
c NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4 More from Rich Products Corporation
View all →
c 
d NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4