Organic Free Range Dry Cured British Back Bacon

in Bacon Barcode 5019827200017
Poor nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Organic Free Range Dry Cured British Back Bacon provides 221 kcal per 100 g, with 0.5 g of sugars and 19.6 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Bacon category.

Nutrient levels per 100 g

Fat
15.3 g · Moderate
Saturated fat
5 g · Moderate
Sugars
0.5 g · Low
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 221 kcal 309 −28%
Total fat 15.3 g 24.5 −38%
Saturated fat 5 g 9.3 −46%
Carbohydrates 1 g 1.3 −21%
Total sugars 0.5 g 0.7 −31%
Added sugars 0.5 g 1 −54%
Dietary fiber 0.6 g 0.3 +132%
Protein 19.6 g 20.7 −5%
Salt 2.4 g 2.9 −18%

Category average across 773 Bacon products on Foodmetria.

Compared with other bacon

Calories lower 19%
Sugars lower 41%
Salt lower 34%
Saturated fat lower 17%
Protein top 41%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pork loin (97%), sea salt*, sugar, antioxidant (sodium ascorbate*), preservative (sodium nitrite*)

Palm oil freeNot veganNot vegetarian

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
5019827200017

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic Free Range Dry Cured British Back Bacon?

Organic Free Range Dry Cured British Back Bacon contains 221 kcal per 100 g.

How much sugar is in Organic Free Range Dry Cured British Back Bacon?

Organic Free Range Dry Cured British Back Bacon has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Organic Free Range Dry Cured British Back Bacon healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Organic Free Range Dry Cured British Back Bacon vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated September 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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