Oreillons de pêches

by Casino 840 g in Peaches in syrup Barcode 3222475628832
Good nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Oreillons de pêches by Casino provides 64 kcal per 100 g, with 14 g of sugars and 0 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Peaches in syrup category and comes in a 840 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
14 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 64 kcal 60 +7%
Total fat 0 g 0.1 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 16 g 14.1 +14%
Total sugars 14 g 12.6 +11%
Added sugars 7 g 7.8 −11%
Protein 0 g 0.4 −100%
Salt 0 g 0 −100%

Category average across 399 Peaches in syrup products on Foodmetria.

Compared with other peaches in syrup

Calories higher 36%
Sugars higher 39%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pêches - eau - sucre - acidifiant : acide citrique.

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
840 g
Sold in
France
Barcode
3222475628832

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oreillons de pêches?

Oreillons de pêches contains 64 kcal per 100 g.

How much sugar is in Oreillons de pêches?

Oreillons de pêches has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Oreillons de pêches healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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