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Orbit refreshers watermelon Raspberry

by Mars GmbH in Chewing gum Barcode 4009900552165

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Ultra-processed food

Orbit refreshers watermelon Raspberry by Mars GmbH is listed in the Chewing gum category. It is classified as NOVA 4 (ultra-processed food).

Nutrition facts

Nutrient	Per 100 g	Category avg
Added sugars	0 g	18.6 −100%

Category average across 636 Chewing gum products on Foodmetria.

Ingredients

5100819 A5919-3 4 009900 552165"> ALKS PERBERESIT: EMBELSUES (KSILITOL SORBITOL, MANITOL, ASPARTAME, K-ACESULFAME), BAZË GOME, KRIJUES LAGESHTIE (GLICEROL), TRASHES (GOME ARABIKE), ACID (ACID CITRIK), AROMATIZUES, EMULSIFIKUES (LECITINE SOJE), ACID (ACID MALIK), AGJENT GLAZUES (DYLLE CARNAUBA), ANTIOKSIDANT (BHA), NGJYRUES (E133) RUAJENI NE VEND TË FRESKËT DHE TË THATË TË PËRDORET DERI NË SHIH NË ANË TË PAKETIMITO СЪСТАВКИ: ПОДСЛАДИТЕЛИ (КСИЛИТОЛ, СОРБИТОЛ, МАНИТОЛ, АСПАРТАМ АЦЕСУЛФАМ К) ЗАГОТОВКА ЗА ДЪВКИ ВЛАГОЗАДЪРЖАЩ АГЕНТ (ГЛИЦЕРОЛ), СГЪСТИТЕЛ ГУМА АРАБИКА), КИСЕЛИНА (ЛИМОНЕНА КИСЕЛИНА). АРОМАТИЗАНТ, ЕМУЛГАТОР (СОЕВ ЛЕЦИТИН), КИСЕЛИНА ЯБЪЯЧНА КИСЕЛИНА), ГЛАЗИРАЩ АГЕНТ (КАРНАУБОВ ВОСЬЮ). АНТИОКСИДАНТ (БХА), ОЦВЕТИТЕЛ (E133). ДА СЕ СЪХРАНЯВА НА СУХО ХЛАДНО МЯСТО НАЙ-ДОБЪР ДО: ВИЖ ОТСТРАНИ. ADUKSITURGO VLERAT USHQYESE/ ХРАНИТЕЛНА СТОЙНОСТ/ 100g: EMERGE / ЕНЕРГИЙНА СТОЙНОСТ 730 KI/

Additives 4

E133 - Brilliant blue FCF

Colour

Moderate overexposure risk

E320 - Butylated hydroxyanisole (bha)

Antioxidant

E420 - Sorbitol

Humectant

E951 - Aspartame

Sweetener

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in: Spain
Barcode: 4009900552165

Prices reported by shoppers

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Frequently asked questions

Is Orbit refreshers watermelon Raspberry healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.