Olives Violettes Pour Tajine Aicha

by Aicha 400g in Whole olives Barcode 6111021038966
Poor nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Olives Violettes Pour Tajine Aicha by Aicha provides 228 kcal per 100 g, with 0 g of sugars and 1.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Whole olives category and comes in a 400g pack.

Nutrient levels per 100 g

Fat
24.7 g · High
Saturated fat
3.3 g · Moderate
Sugars
0 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 228 kcal 238
Total fat 24.7 g 23.5 +5%
Saturated fat 3.3 g 3.5 −6%
Carbohydrates 0 g 3.7 −100%
Total sugars 0 g 0.7 −100%
Added sugars 0 g 0
Dietary fiber 10.3 g 4.6 +125%
Protein 1.5 g 1.5
Salt 2.1 g 4.4 −53%

Category average across 105 Whole olives products on Foodmetria.

Compared with other whole olives

Calories higher 48%
Sugars lower 1%
Salt lower 10%
Saturated fat higher 47%
Protein top 47%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

'Ingrédi€fits Olives, eau, sel, citron (3% à 6%) acidifiant : E330. À conserver avant ouverture température ambiante à l'abri de la lumière et après ouvertuwau réfrigérateur avec son liquide.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400g
Sold in
France
Barcode
6111021038966

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olives Violettes Pour Tajine Aicha?

Olives Violettes Pour Tajine Aicha contains 228 kcal per 100 g.

How much sugar is in Olives Violettes Pour Tajine Aicha?

Olives Violettes Pour Tajine Aicha has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olives Violettes Pour Tajine Aicha healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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