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Olives vertes dénoyautées au basilic
Olives vertes dénoyautées au basilic by L'olivaé provides 150 kcal per 100 g, with 0.9 g of sugars and 1.1 g of protein. That is 239% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Green pitted olives category and comes in a 200 g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 150 kcal | 162 −7% |
| Total fat | 14 g | 16.2 −14% |
| Saturated fat | 1.9 g | 2.6 −26% |
| Carbohydrates | 2.7 g | 1.6 +72% |
| Total sugars | 0.9 g | 0.3 +239% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 2.9 g | 3.1 |
| Protein | 1.1 g | 1.2 −11% |
| Salt | 4.1 g | 3.6 +15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 614 Green pitted olives products on Foodmetria.
Compared with other green pitted olives
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Olives vertes dénoyautées (olives, sel), carottes, oignons (contient des sulfites), huile de colza, ail, basilic (0,3%), arômes naturels, conservateurs : E260 et E202, acidifiants : E270 et E330.
- Allergens
- Sulphur dioxide and sulphites
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 26065267
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olives vertes dénoyautées au basilic?
Olives vertes dénoyautées au basilic contains 150 kcal per 100 g.
How much sugar is in Olives vertes dénoyautées au basilic?
Olives vertes dénoyautées au basilic has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Olives vertes dénoyautées au basilic healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Olives vertes dénoyautées au basilic contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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