Olives noire bio by Agidra

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Olives noire bio

by Agidra in Black olives Barcode 3580281665701
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
a+
Environmental impact estimate

Olives noire bio by Agidra provides 346 kcal per 100 g, with 0.6 g of sugars and 1.9 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Black olives category.

Nutrient levels per 100 g

Fat
35 g · High
Saturated fat
3.7 g · Moderate
Sugars
0.6 g · Low
Salt
5.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 346 kcal 243 +42%
Total fat 35 g 24.1 +45%
Saturated fat 3.7 g 3.4 +9%
Carbohydrates 1.1 g 3.5 −68%
Total sugars 0.6 g 0.5 +26%
Protein 1.9 g 1.6 +22%
Salt 5.9 g 4 +49%

Category average across 412 Black olives products on Foodmetria.

Compared with other black olives

Calories higher 21%
Sugars higher 21%
Salt higher 22%
Saturated fat higher 37%
Protein top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01Incorrect data on labelIncorrect nutrition facts on labelAb agriculture biologique
Sold in
France
Barcode
3580281665701

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olives noire bio?

Olives noire bio contains 346 kcal per 100 g.

How much sugar is in Olives noire bio?

Olives noire bio has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olives noire bio healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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