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Olives à la farce de piment d'Espelette
Olives à la farce de piment d'Espelette
Olives à la farce de piment d'Espelette by Ederki provides 147 kcal per 100 g, with 0.2 g of sugars and 1.2 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Green stuffed olives category and comes in a 300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 147 kcal | 154 |
| Total fat | 14.8 g | 15.2 |
| Saturated fat | 2.9 g | 2.8 |
| Carbohydrates | 2.7 g | 1.9 +39% |
| Total sugars | 0.2 g | 0.3 −38% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 1.5 g | 2.4 −37% |
| Protein | 1.2 g | 1.5 −17% |
| Salt | 3.7 g | 3.5 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 235 Green stuffed olives products on Foodmetria.
Compared with other green stuffed olives
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, Olives manzanilla, farce (6% : piment d'Espelette en poudre 17%, poivron, alginate sodique), sel, glutamate monosodique, acide citrique, acide lactique, acide ascorbique
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Sold in
- France, Switzerland
- Barcode
- 3277510000791
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olives à la farce de piment d'Espelette?
Olives à la farce de piment d'Espelette contains 147 kcal per 100 g.
How much sugar is in Olives à la farce de piment d'Espelette?
Olives à la farce de piment d'Espelette has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Olives à la farce de piment d'Espelette healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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