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Olive Taggiasca in salamoia
Olive Taggiasca in salamoia by Coop provides 218 kcal per 100 g, with 1.3 g of sugars and 1.7 g of protein. That is 446% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Green olives in brine category and comes in a 180g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 218 kcal | 164 +33% |
| Total fat | 22 g | 16.2 +36% |
| Saturated fat | 3.6 g | 2.5 +41% |
| Carbohydrates | 1.3 g | 2.6 −49% |
| Total sugars | 1.3 g | 0.2 +446% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 2.8 g | 3.2 −13% |
| Protein | 1.7 g | 1.4 +20% |
| Salt | 4.2 g | 3.7 +15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 88 Green olives in brine products on Foodmetria.
Compared with other green olives in brine
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
olive Taggiasca, acqua, sale, correttore di acidità acido citrico, aromi naturali
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 180g
- Sold in
- Germany, Italy
- Barcode
- 8001120960894
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olive Taggiasca in salamoia?
Olive Taggiasca in salamoia contains 218 kcal per 100 g.
How much sugar is in Olive Taggiasca in salamoia?
Olive Taggiasca in salamoia has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Olive Taggiasca in salamoia healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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