Nutrition report ready

Olive Garden, Pasta E Fagioli Soup

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Olive Garden product.

Nutri-Score D

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Olive Garden, Pasta E Fagioli Soup

by Olive Garden 1 serving(s) in Soups Barcode 475614714131307
Poor nutritional quality

Olive Garden, Pasta E Fagioli Soup by Olive Garden provides 141 kcal per 100 g, with 4 g of sugars and 8 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Soups category and comes in a 1 serving(s) pack.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
2 g · Moderate
Sugars
4 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 141 kcal 141 kcal 136
Total fat 5 g 5 g 6% 5
Saturated fat 2 g 2 g 10% 2.1
Carbohydrates 16 g 16 g 6% 17.2 −7%
Total sugars 4 g 4 g 3.6 +12%
Dietary fiber 3 g 3 g 11% 2.4 +25%
Protein 8 g 8 g 16% 5.7 +41%
Salt 1.8 g 1.8 g 2.4 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5497 Soups products on Foodmetria.

Compared with other soups

Calories higher 28%
Sugars higher 25%
Salt higher 26%
Saturated fat higher 25%
Protein top 21%
Fiber top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1 serving(s)
Serving size
100g
Sold in
United States
Barcode
475614714131307

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olive Garden, Pasta E Fagioli Soup?

Olive Garden, Pasta E Fagioli Soup contains 141 kcal per 100 g and about 141 kcal per serving (100g).

How much sugar is in Olive Garden, Pasta E Fagioli Soup?

Olive Garden, Pasta E Fagioli Soup has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olive Garden, Pasta E Fagioli Soup healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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