Nutrition report ready

Olio Extra Vergine di Oliva Garda DOP

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Coop product.

NOVA 2

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Olio Extra Vergine di Oliva Garda DOP by Coop

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Olio Extra Vergine di Oliva Garda DOP

by Coop 500 ml in Extra-virgin olive oils Barcode 8001120707277
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Olio Extra Vergine di Oliva Garda DOP by Coop provides 900 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Extra-virgin olive oils category and comes in a 500 ml pack.

Nutrient levels per 100 ml

Fat
100 g · High
Saturated fat
15 g · High
Sugars
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 900 kcal 836 +8%
Total fat 100 g 92.8 +8%
Saturated fat 15 g 14.8
Carbohydrates 0 g 0.3 −100%
Total sugars 0 g 0 −100%
Dietary fiber 0 g 0.1 −100%
Protein 0 g 0.1 −100%

Category average across 3531 Extra-virgin olive oils products on Foodmetria.

Compared with other extra-virgin olive oils

Calories higher 23%
Sugars lower 1%
Saturated fat higher 25%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 ml
Labels & certifications
PDO
Sold in
Italy
Barcode
8001120707277

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olio Extra Vergine di Oliva Garda DOP?

Olio Extra Vergine di Oliva Garda DOP contains 900 kcal per 100 ml.

How much sugar is in Olio Extra Vergine di Oliva Garda DOP?

Olio Extra Vergine di Oliva Garda DOP has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Olio Extra Vergine di Oliva Garda DOP healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Extra-Virgin Olive Oils by Nutri-Score Highest-Protein Extra-Virgin Olive Oils Least Processed Extra-Virgin Olive Oils Lowest-Calorie Extra-Virgin Olive Oils Best Low-Sugar Extra-Virgin Olive Oils

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