Olijven

by Boni in Pitted olives Barcode 5400141843590
Average nutritional quality
Green-Score
a
Environmental impact estimate

Olijven by Boni provides 187 kcal per 100 g, with 0.5 g of sugars and 1.2 g of protein. Its Nutri-Score is C. It is listed in the Pitted olives category.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
2.4 g · Moderate
Sugars
0.5 g · Low
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 20.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 187 kcal 37 kcal 197 −5%
Total fat 19 g 3.8 g 5% 20.1 −5%
Saturated fat 2.4 g 0.5 g 3% 2.9 −18%
Carbohydrates 2.6 g 0.5 g 0% 1.8 +47%
Total sugars 0.5 g 0.1 g 0.5
Added sugars 0 g 0 g 0% 0.3 −100%
Dietary fiber 2.8 g 0.6 g 2% 3.3 −15%
Protein 1.2 g 0.2 g 0% 1.3 −7%
Salt 2.4 g 0.5 g 3.3 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 137 Pitted olives products on Foodmetria.

Compared with other pitted olives

Calories lower 46%
Sugars higher 49%
Salt lower 24%
Saturated fat lower 30%
Protein top 67%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

OLIVES NOIRES DÉNOYAUTÉES - 94,5% olive [olive, sel, acidifiant (E270), stabilisant (E579)], huile de navette, conservateur (E202).

Palm oil free

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
20.0g
Labels & certifications
Eco-ScoreEco-Score ANutriscore
Sold in
Luxembourg
Barcode
5400141843590

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olijven?

Olijven contains 187 kcal per 100 g and about 37 kcal per serving (20.0g).

How much sugar is in Olijven?

Olijven has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olijven healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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