Olijfolie chillipeper

by AH 200 ml in Olive oils Barcode 8718907476669
Good nutritional quality
Ultra-processed food

Olijfolie chillipeper by AH provides 828 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Olive oils category and comes in a 200 ml pack.

Nutrient levels per 100 g

Fat
92 g · High
Saturated fat
15 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 828 kcal 828 kcal 849
Total fat 92 g 92 g 118% 94.7
Saturated fat 15 g 15 g 75% 15.6
Carbohydrates 0 g 0 g 0% 0.1 −100%
Total sugars 0 g 0 g 0 −100%
Dietary fiber 0 g 0 g 0% 0.1 −100%
Protein 0 g 0 g 0% 0 −100%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1879 Olive oils products on Foodmetria.

Compared with other olive oils

Calories lower 43%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 32%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

95% extra vierge olijfolie, 5% gedroogde cayennepeper, natuurlijke aroma's.

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
200 ml
Serving size
100.0g
Sold in
Netherlands
Barcode
8718907476669

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olijfolie chillipeper?

Olijfolie chillipeper contains 828 kcal per 100 g and about 828 kcal per serving (100.0g).

How much sugar is in Olijfolie chillipeper?

Olijfolie chillipeper has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olijfolie chillipeper healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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