Nut Toppings, Glazed Walnuts

by Diamond Barcode 0010300841715
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Nut Toppings, Glazed Walnuts by Diamond provides 536 kcal per 100 g, with 35.7 g of sugars and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: nuts, soybeans.

Nutrient levels per 100 g

Fat
35.7 g · High
Saturated fat
3.6 g · Moderate
Sugars
35.7 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28 g (1 oz)

Nutrient Per 100 g Per serving% DV*
Calories 536 kcal 150 kcal
Total fat 35.7 g 10 g 13%
Saturated fat 3.6 g 1 g 5%
Carbohydrates 42.9 g 12 g 4%
Total sugars 35.7 g 10 g
Dietary fiber 3.6 g 1 g 4%
Protein 7.1 g 2 g 4%
Salt 1.1 g 0.3 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Walnuts, sugar, corn syrup, canola oil, salt, soy lecithin, natural flavor, citric acid.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
NutsSoybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
28 g (1 oz)
Sold in
United States
Barcode
0010300841715

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nut Toppings, Glazed Walnuts?

Nut Toppings, Glazed Walnuts contains 536 kcal per 100 g and about 150 kcal per serving (28 g (1 oz)).

How much sugar is in Nut Toppings, Glazed Walnuts?

Nut Toppings, Glazed Walnuts has 35.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Nut Toppings, Glazed Walnuts healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Nut Toppings, Glazed Walnuts contain?

According to the label data it contains: Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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