Nutrition report ready
Nürnberger Elisenlebkuchen Karamell-Krokant
Nutri-Score D NOVA 4
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Nürnberger Elisenlebkuchen Karamell-Krokant
Feinste Nürnberger Elisenlebkuchen Karamell-Krokant, von Hand hergestellt aus feinsten Zutaten
Nürnberger Elisenlebkuchen Karamell-Krokant by Konditorei Wild provides 442 kcal per 100 g, with 40.1 g of sugars and 12.1 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gingerbreads category and comes in a 100 g pack. Contains: eggs, gluten, milk, nuts, sulphur dioxide and sulphites, marzipan.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 442 kcal | 373 +18% |
| Total fat | 21.4 g | 9.1 +136% |
| Saturated fat | 2.9 g | 3.1 −6% |
| Carbohydrates | 48 g | 65.9 −27% |
| Total sugars | 40.1 g | 38.2 +5% |
| Added sugars | 12.5 g | 34.9 −64% |
| Dietary fiber | 4.4 g | 4.2 +5% |
| Protein | 12.1 g | 5.8 +110% |
| Salt | 0 g | 0.5 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 992 Gingerbreads products on Foodmetria.
Compared with other gingerbreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Haselnüsse_, _Mandeln_, Zucker, _Hühnereiweiß_, _Marzipan_ (_Mandeln_, Zucker, Wasser) Zitronat/Orangeat (Zitronenschalen, Orangenschalen, Glucose-Fructose-Sirup, Säuerungsmittel: Zitronensäure, Antioxidationsmittel: _Schwefeldioxid_), Karamellschokolade, _Vollmilchschokolade_ (_Milchpulver_), _Weizenmehl_, Honig, Gewürze, Aprikosenkonfitüre (Glucose-Fructose-Sirup, Aprikosen, Zucker, Geliermittel: Pektin, Säuerungsmittel: Zitronensäure), Backtriebmittel: Ammoniumcarbonat E 503 (Hirschhornsalz), Oblate (_Weizenmehl_, Wasser, Kartoffelstärke)
- Allergens
- EggsGlutenMilkNutsSulphur dioxide and sulphitesMarzipan
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Sold in
- Germany
- Barcode
- 4280002009317
Prices reported by shoppers
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Frequently asked questions
How many calories are in Nürnberger Elisenlebkuchen Karamell-Krokant?
Nürnberger Elisenlebkuchen Karamell-Krokant contains 442 kcal per 100 g.
How much sugar is in Nürnberger Elisenlebkuchen Karamell-Krokant?
Nürnberger Elisenlebkuchen Karamell-Krokant has 40.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Nürnberger Elisenlebkuchen Karamell-Krokant healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Nürnberger Elisenlebkuchen Karamell-Krokant vegan?
Based on its ingredient list, it is not vegan.
What allergens does Nürnberger Elisenlebkuchen Karamell-Krokant contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Sulphur dioxide and sulphites, Marzipan. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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