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Ngine
Ngine by Ngine provides 2 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Energy drinks category and comes in a 250ml pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 can (250 ml)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 2 kcal | 5 kcal | 34 −94% | |
| Total fat | 0 g | 0 g | 0% | 0.2 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 0 g | 0 g | 0% | 7.4 −100% |
| Total sugars | 0 g | 0 g | 6.2 −100% | |
| Added sugars | 0 g | 0 g | 0% | 5 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.4 −100% |
| Protein | 0 g | 0 g | 0% | 0.5 −100% |
| Salt | 0.2 g | 0.5 g | 0.3 −36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2312 Energy drinks products on Foodmetria.
Compared with other energy drinks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, acid: citric acid; carbon dioxide, taurine (0,35 %), acidity regulator: sodium citrates; flavouring, caffeine (0,03 %), sweeteners: aspartame, acesulfame K; colours: E 150d, riboflavins; vitamins: niacin, pantothenic acid, vitamin B6, vitamin B12.
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250ml
- Serving size
- 1 can (250 ml)
- Sold in
- United Kingdom
- Barcode
- 5900552086543
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ngine?
Ngine contains 2 kcal per 100 g and about 5 kcal per serving (1 can (250 ml)).
How much sugar is in Ngine?
Ngine has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ngine healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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