New York Vanilla Cheesecake

in Vanilla cheesecakes Barcode 00452670
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

New York Vanilla Cheesecake provides 328 kcal per 100 g, with 20.1 g of sugars and 4.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanilla cheesecakes category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
10.8 g · High
Sugars
20.1 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 328 kcal 357 −8%
Total fat 19 g 21.8 −13%
Saturated fat 10.8 g 12.2 −12%
Carbohydrates 34.2 g 35.4
Total sugars 20.1 g 20.7
Added sugars 6.5 g 17.8 −64%
Dietary fiber 0.8 g 1.4 −42%
Protein 4.7 g 4.2 +12%
Salt 0.2 g 0.3 −34%

Category average across 21 Vanilla cheesecakes products on Foodmetria.

Compared with other vanilla cheesecakes

Calories lower 15%
Sugars higher 45%
Salt lower 30%
Saturated fat lower 25%
Protein top 35%
Fiber top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Full Fat Soft Cheese (Cows' Milk) (28%), Soured Cream (Cows' Milk) (19%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Whole Egg, Palm Oil, Butter (Cows' Milk), Demerara Sugar, Invert Sugar Syrup, Single Cream (Cows' Milk), Maize Starch, Pasteurised Free Range Egg Yolk, Rapeseed Oil, Water, Raising Agent: Sodium Bicarbonate; Salt, Madagascan Vanilla Seed, Madagascan Vanilla Extract, Colour: Plain Caramel.

Contains palm oilNot vegan
Allergens
EggsGlutenMilk
May contain traces
Nuts

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
00452670

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in New York Vanilla Cheesecake?

New York Vanilla Cheesecake contains 328 kcal per 100 g.

How much sugar is in New York Vanilla Cheesecake?

New York Vanilla Cheesecake has 20.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is New York Vanilla Cheesecake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is New York Vanilla Cheesecake vegan?

Based on its ingredient list, it is not vegan.

What allergens does New York Vanilla Cheesecake contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried New York Vanilla Cheesecake? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More vanilla cheesecakes

View all →