Nutrition report ready

New england cranberry, whole berry fruit spread, preserve, strawberry

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this New England Cranberry product.

Nutri-Score D NOVA 4

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New england cranberry, whole berry fruit spread, preserve, strawberry

Poor nutritional quality
Ultra-processed food

New england cranberry, whole berry fruit spread, preserve, strawberry by New England Cranberry provides 278 kcal per 100 g, with 72.2 g of sugars and 0 g of protein. That is 53% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit and vegetable preserves category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
72.2 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (18 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 278 kcal 50 kcal 231 +20%
Total fat 0 g 0 g 0% 0.4 −100%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 77.8 g 14 g 5% 55 +41%
Total sugars 72.2 g 13 g 47.3 +53%
Dietary fiber 0 g 0 g 0% 1.7 −100%
Protein 0 g 0 g 0% 0.3 −100%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2604 Fruit and vegetable preserves products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Sodium-free
0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other fruit and vegetable preserves

Calories higher 11%
Sugars higher 2%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, strawberries, pectin, citric acid.

Palm oil freeVeganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Tbsp (18 g)
Sold in
United States
Barcode
0038020402122

Prices reported by shoppers

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Frequently asked questions

How many calories are in New england cranberry, whole berry fruit spread, preserve, strawberry?

New england cranberry, whole berry fruit spread, preserve, strawberry contains 278 kcal per 100 g and about 50 kcal per serving (1 Tbsp (18 g)).

How much sugar is in New england cranberry, whole berry fruit spread, preserve, strawberry?

New england cranberry, whole berry fruit spread, preserve, strawberry has 72.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is New england cranberry, whole berry fruit spread, preserve, strawberry healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is New england cranberry, whole berry fruit spread, preserve, strawberry vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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