Naturally Fermented Kimchi

by Jongga 42.3oz (1.2kg) in Cabbages Barcode 0887267000017
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Ultra-processed food

Naturally Fermented Kimchi by Jongga provides 54 kcal per 100 g and 3.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cabbages category and comes in a 42.3oz (1.2kg) pack. Contains: crustaceans, fish.

Nutrient levels per 100 g

Fat
0 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 54 kcal 15 kcal 49 +9%
Total fat 0 g 0 g 0% 1.5 −100%
Carbohydrates 7.1 g 2 g 1% 5.3 +34%
Protein 3.6 g 1 g 2% 2.4 +49%
Salt 1.8 g 0.5 g 0.5 +293%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 83 Cabbages products on Foodmetria.

Compared with other cabbages

Calories higher 23%
Salt higher 5%
Protein top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

NAPA CABBAGE, RADISH, RICE PASTE (RICE POWDER, WATER), SALT, RED PEPPER POWDER, GARLIC, KELP BASE SAUCE(KELP EXTRACT, SORBITOL), CHIVES, KOREAN LEEK, FERMENTED ANCHOVY SAUCE (ANCHOVY, SALT), ONION, FERMENTED SHRIMP SAUCE (SHRIMP, SALT), LACTIC ACID BACTERIA, GINGER CONTAINS FISH(ANCHOVY), SHRIMP

Not veganNot vegetarian
Allergens
CrustaceansFish

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
42.3oz (1.2kg)
Serving size
1 serving (28 g)
Labels & certifications
KetoNo flavour enhancerNo MSG
Sold in
United States
Barcode
0887267000017

Prices reported by shoppers

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Frequently asked questions

How many calories are in Naturally Fermented Kimchi?

Naturally Fermented Kimchi contains 54 kcal per 100 g and about 15 kcal per serving (1 serving (28 g)).

Is Naturally Fermented Kimchi healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Naturally Fermented Kimchi vegan?

Based on its ingredient list, it is not vegan.

What allergens does Naturally Fermented Kimchi contain?

According to the label data it contains: Crustaceans, Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 9, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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