Natur Joghurt mild

by Schrozberger Milchbauern 500 g in Plain yogurts Barcode 4017194464217

Joghurt mild mit 3,5% Fett im Milchanteil

Good nutritional quality
Green-Score
a+
Environmental impact estimate

Natur Joghurt mild by Schrozberger Milchbauern provides 70 kcal per 100 g, with 5.3 g of sugars and 4.1 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Plain yogurts category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
5.3 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 70 kcal 64 +10%
Total fat 3.5 g 2.8 +24%
Saturated fat 2.4 g 1.8 +34%
Carbohydrates 5.3 g 5.2
Total sugars 5.3 g 4.8 +11%
Added sugars 0 g 0.3 −100%
Protein 4.1 g 4.3 −5%
Salt 0.2 g 0.1 +38%

Category average across 1177 Plain yogurts products on Foodmetria.

Compared with other plain yogurts

Calories higher 30%
Sugars higher 23%
Salt higher 10%
Saturated fat higher 28%
Protein top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Joghurt mild** **aus kontrolliert biologisch-dynamischem Anbau, demeter

Product details

Quantity
500 g
Labels & certifications
OrganicEU OrganicEg öko verordnungBiodynamic agricultureDE-ÖKO-007DemeterDeutsche landwirtschaft
Sold in
Germany
Barcode
4017194464217

Prices reported by shoppers

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Frequently asked questions

How many calories are in Natur Joghurt mild?

Natur Joghurt mild contains 70 kcal per 100 g.

How much sugar is in Natur Joghurt mild?

Natur Joghurt mild has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Natur Joghurt mild healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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