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Myk & Rund Hvete
Myk & Rund Hvete by Bakehuset grossist provides 258 kcal per 100 g, with 6.7 g of sugars and 8.4 g of protein. That is 46% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 450 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 37.5 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 258 kcal | 97 kcal | 286 −10% | |
| Total fat | 2.9 g | 1.1 g | 1% | 5.3 −45% |
| Saturated fat | 0.5 g | 0.2 g | 1% | 1 −48% |
| Carbohydrates | 47.2 g | 17.7 g | 6% | 48.4 |
| Total sugars | 6.7 g | 2.5 g | 4.6 +46% | |
| Dietary fiber | 4.5 g | 1.7 g | 6% | 4.5 |
| Protein | 8.4 g | 3.2 g | 6% | 9.6 −12% |
| Salt | 0.6 g | 0.2 g | 1.3 −53% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Hvetemel, vann, sirup, gjær, sukker, skoldet havremel (2,6 %), havrefiber (2,1 %), rapsolje, hvetegluten, eddik, salt, hevemiddel (e503), vegetabilsk emulgator (e471), byggmalt, melbehandlingsmiddel (e300).
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 450 g
- Serving size
- 37.5 g
- Sold in
- Norway
- Barcode
- 7041614007385
Prices reported by shoppers
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Frequently asked questions
How many calories are in Myk & Rund Hvete?
Myk & Rund Hvete contains 258 kcal per 100 g and about 97 kcal per serving (37.5 g).
How much sugar is in Myk & Rund Hvete?
Myk & Rund Hvete has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Myk & Rund Hvete healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated December 5, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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